One of the many benefits to traveling is the opportunity to try new foods and experience a new culture. However, sometimes your dietary needs can make it more difficult to enjoy your trip. Kosher travelers may find themselves in that very situation when they go on a kosher cruise or vacation. Being kosher can be fun and easy while traveling. Here are some tips to help you have a great trip! Non-Kosher Meat and Poultry When you're traveling in a country that's not kosher and you have to eat at restaurants that serve non-kosher meat or poultry, you may be surprised to find that these items are often sold as "Kosher" or "Kosher-style." This can be confusing because it makes it seem like they're safe to eat. However, these meats may not have been prepared according to the strict rules of kosher preparation. That's why it's important to be aware of the differences between kosher and non-kosher meat and poultry products when you're traveling abroad or joining a kosher river cruise. Milk, Cheese and other Dairy Products Kosher laws forbid the consumption of anything derived from a mammal that has not been slaughtered according to the proper procedure. For example, you might need to look for yogurt that's made with cow's milk as opposed to goat's or sheep's. Of course, if you're looking for non-dairy options while traveling in these parts of the world, it's not too difficult either! Many restaurants serve up wonderful vegetarian meals that are completely kosher-approved. Food Packages Containing Dairy and Meat Ingredients Kosher travelers should avoid food packages that contain dairy and meat ingredients. It's important to be aware of this when you're in a new place, as not all restaurants or grocery stores are going to be able to tell you what's kosher. It's important to keep in mind that dairy and meat are not allowed to be eaten together. This means that when you're traveling, it's important to avoid food packages that contain both dairy and meat ingredients (such as cheese pizza or chicken nuggets).
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