Tu B’Shevat is coming and have you prepared your fruits and picnic bags? Sadly, because of the current situation we’re in, we just have to go on a picnic instead of the much awaited Jewish trips. For those who have stumbled in here by chance searching for amazing treats, Tu B’Shevat, also known as Rosh HaShanah La'Ilanot or the New Year for the Trees, always takes place at the 15th Shevat in the Hebrew Calendar which is usually around late January or early February. It is one of the New Years described on the Mishnah as it marks the beginning of spring in Israel, it celebrates the natural world where appreciation is given to everything that grows on earth. Aside from donating and planting trees during this Holiday, Jews, especially those who partake in Tu B’Shevat seder, will eat at the very least, 15 different fruits and vegetables, meat-less, and vegan friendly. Tradition also tells us that you should include the seven species mentioned in the Torah, wheat, barley grapes, figs, pomegranates, olives, and dates. Maybe you’re bored just eating all those 15 fruits and vegetables alone, well, we’re here to help you out, here are some recipes you should do to upgrade your seder. Tu B’Shevat Salad with Pomegranate Dressing by Tori Avey This simple, yet delicious salad will surely freshen things up during your picnic making you feel like you’re at a Kosher resort. Well, it’s just that good and refreshing. Not only does it taste amazing, it’s also a very healthy snack, and it’s also vegan! Make this now! Check it out here: https://toriavey.com/toris-kitchen/tu-bshevat-salad-with-pomegranate-dressing/ Seven Species Muffin from The Daily Meal Made with the seven species described on Torah, these sweet, nutty, and healthy muffins will surely brighten up your celebration of the holiday! Seeing all those seven ingredients on a one single muffin may make you think of a chaotic meal time, but quite the contrary, the flavors do go well on the muffin, singing a symphony that can only be heard once the muffin is in your mouth. Learn the recipe here: https://www.thedailymeal.com/recipes/seven-species-muffins-recipe
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